USDA Issues Major Recall for 165,000 Pounds of Meat Products
WHO:
NY Post - The USDA is involved in the recall.
WHAT:
Fast Company - The USDA's Food Safety and Inspection Service (FSIS) stated that consuming the recalled meat could cause serious adverse health consequences, including death.
Fast Company - The FSIS has warned that the list of recalled meats could expand to include more items as more information becomes available.
Fast Company - Approximately 167,639 pounds of raw pork, beef, and goat products bearing false establishment numbers were distributed nationwide.
Fast Company - The USDA's Food Safety and Inspection Service (FSIS) stated that the false inspection marks mean the meat did not undergo legally required safety inspections, making it unsafe to consume.
Fast Company - The recall was issued by Star Meat Delivery Inc., which shipped the items to the Georgia-based distributor A&D Foods for further distribution.
Fast Company - The recalled meat products were produced on various dates before September 22.
Fox News - U.S. commercial beef production totaled about 14.4 billion pounds from January through July 2026, down from roughly 15.2 billion pounds during the same period last year.
Fox News - The number of cattle commercially slaughtered fell from about 17.5 million during the first seven months of 2025 to 16.2 million during the same period in 2026.
Reddit Conspiracy - A total of 167,639 pounds of meat with counterfeit USDA inspection marks was distributed and consumed before the recall was initiated.
ABC News - The recall includes more than 167,000 pounds of raw beef, pork, and goat products distributed to restaurants and retailers nationwide.
TODAY.com - The recall was initiated due to a lack of inspection of the meat products.
NY Post - A total of 165,000 pounds of beef, pork, and goat meat products are part of the recall.
FOX 8 News - The USDA classified the recall as Class I, which is its most serious designation.
WHERE:
NY Post - The meat products were sold in California.
WHEN:
FOX 8 News - The recall was issued on a date not specified in the articles.
WHY:
Fox News - Will Harris, a cattle farmer, stated that years of financial pressure have led farmers to reduce their herds, saying, "Cattle farmers have for so long not made a profit that they have liquidated their herds, and the numbers are just not here anymore."
FOX 8 News - The recall was initiated due to safety concerns associated with the meat products.
HOW:
Fast Company - The false inspection marks were discovered through the FSIS's surveillance activities, which led to the recall being issued.
Fast Company - The false inspection marks were discovered through the FSIS's surveillance activities.
Fox News - Harris explained that starting or expanding a cattle operation requires significant investments in land, equipment, and livestock, making it difficult for new producers to enter the industry.
FOX 8 News - The USDA's classification of the recall as Class I indicates a serious risk to health.
(UPDATED September 24, 2026 15:57 UTC)
The USDA's Food Safety and Inspection Service has issued a warning about recalled meat products, stating that consuming these items could lead to serious health risks, including death. The FSIS also indicated that the list of recalled meats may grow as more information comes to light. This recall was prompted by the discovery of false inspection marks during the FSIS's surveillance activities.
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(UPDATED September 24, 2026 14:58 UTC)
A nationwide recall has been issued for approximately 167,639 pounds of raw pork, beef, and goat products due to false establishment numbers, which indicate that these meats did not undergo the legally required safety inspections. The USDA's Food Safety and Inspection Service confirmed that these inspection marks were identified during their surveillance activities, rendering the products unsafe for consumption. Star Meat Delivery Inc. is the company responsible for shipping the recalled items to Georgia-based distributor A&D Foods for further distribution, with the products having been produced on various dates before September 22.
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(UPDATED September 24, 2026 11:00 UTC)
U.S. commercial beef production has dropped to about 14.4 billion pounds from January through July 2026, down from roughly 15.2 billion pounds during the same period last year, with the number of cattle commercially slaughtered also falling from about 17.5 million to 16.2 million. Cattle farmer Will Harris noted that years of financial pressure have forced farmers to reduce their herds, stating, "Cattle farmers have for so long not made a profit that they have liquidated their herds, and the numbers are just not here anymore." He added that starting or expanding a cattle operation requires significant investments in land, equipment, and livestock, making it challenging for new producers to enter the industry.
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(UPDATED September 24, 2026 01:22 UTC)
A significant food safety issue has emerged as a total of 167,639 pounds of meat with counterfeit USDA inspection marks was distributed and consumed before a recall was initiated. This alarming situation highlights concerns over food labeling and safety regulations. Authorities are urging consumers to stay informed and check for any updates regarding the recall.
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(UPDATED September 23, 2026 22:59 UTC)
A significant recall has been announced, involving over 167,000 pounds of raw beef, pork, and goat products. These items have been distributed to restaurants and retailers across the country. Consumers are urged to check their purchases to ensure they are not affected by this recall.
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(UPDATED September 23, 2026 21:59 UTC)
A recall has been initiated due to concerns over a lack of inspection of certain meat products. This decision comes as part of ongoing efforts to ensure food safety and protect consumers. Details regarding the specific products affected by the recall are expected to be released soon.
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(UPDATED September 23, 2026 20:00 UTC)
The USDA is recalling a total of 165,000 pounds of beef, pork, and goat meat products sold in California due to safety concerns. This recall has been classified as Class I by the USDA, which is its most serious designation, indicating a significant risk to health. Consumers are advised to check their purchases and stay informed about this serious recall.